Carrots, ginger, and miso combine in this vibrant and citrusy Japanese restaurant-style dressing, which pairs perfectly with ...

We are crazy about Root Baking Co. bread and we know we could never reproduce that at home. But their cookies? Maybe there’s hope for us homebound bakers in reproducing their excellent ginger molasses ...

Alie Ward and Georgia Hardstark, a.k.a. Alie & Georgia, host Cooking Channel food-travel series Tripping Out with Alie & Georgia. Visit PEOPLE.com every Thursday for their playful spins on celebrity ...

They say that life is a journey and not a destination. That sentiment must surely include cooking, where the twists and turns of one memorable culinary adventure brought my husband and I right back ...

Made with just a few ingredients, this fried rice is highly aromatic thanks to a heavy dose of fresh ginger. In traditional Chinese medicine, ginger is a key ingredient in postpartum care and is ...

There is an old road in Japan that runs from Wakasa Bay to the city of Kyoto known as the Saba Kaido, or Mackerel Road. For centuries, the road was used to carry fresh mackerel roughly 50 miles south ...

“This icebox cake is perfect for summer because you don’t have to turn on your oven,” says baker and recipe developer Samantha Seneviratne. Store-bought ginger cookies soften into layers of tender ...

One day, your fresh ginger root could look perfectly normal, and the next, little green shoots start poking out, leaving you wondering whether it’s still safe to eat and cook with. You may have ...

Across UK kitchens, fresh ginger still ends up shrivelled and binned just when recipes need it most. A two‑minute trick from ...